Why stop at steak? SPARKLE ALL FOOD!Salt Glitter
Mix 1/4 cup of salt with a 1/2 teaspoon of food coloring in a small bowl until the salt is uniformly colored. Spread the mixture out in an even layer on a foil-lined baking sheet. Bake in the oven for ten minutes. Allow your homemade glitter to cool before using it or storing it. And that’s it!:)
wait wait wait.
does that mean you can EAT it.
Who has two thumbs and intends to eat a rainbow steak in her future?
I am doing this.
THIS IS WHAT I AM DOING.
JILLL IMAGINE ALL THE SALTY/SWEET CUPCAKES YOU COULD MAKE WITH THIS AND. THEY. WOULD. BE. GLITTERY.
Suddenly I want to make salted caramel frosting…






